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Treat your loved one to a romantic Six-course candlelit dinner in our Fleur de Lys Dining Room this Valentine’s.

This delicious menu is available on Saturday 11th, Tuesday 14th and Friday 17th February.

We have put together an optional wine pairing which is available for an additional £30 per person.

Vegetarian & vegan alternatives are also available.

Full payment is required at the time of booking.

To make your Valentine’s extra special why not stay over. Our Luxury Valentines break starts from £249 per couple. Please click here for further information.



A Glass of Rhubarb & Rose Fizz on Arrival

Celeriac & Truffle Velouté, toasted Hazelnuts, Caviar Crème Fraiche
Nelson Estate Chardonnay, Paarl, South Africa 175ml


Alfred Enderby traditionally Smoked Salmon,
pickled Winter Vegetables, Horseradish Emulsion, Lemon


Roast Fillet of Dovecote Park Beef to Share
Little Ox Cheek Pudding, Seasonal Vegetables, Red Wine & Truffle Jus
Malbec I, Pulenta Estate, Mendoza, Argentina 175ml


Blood Orange and Pomegranate Sorbet


‘Pavlova to Share’
Strawberries, Chocolate, Passion Fruit, Honeycomb, Micro Mint, Fairy Floss
Sticky Mickey Sauvignon Blanc, Eradus, New Zealand 50ml


Taylors of Harrogate Coffee with Salted Caramel Truffles

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