For a delicious traditional three-course Sunday lunch in West Yorkshire, there’s nowhere to rival the Fleur de Lys Restaurant. Beautiful interiors combine with delicious food to create a perfect Sunday dining experience.
Enjoy our three-course Sunday lunch menu, including Roast Sirloin of Dry-Aged Dovecote Park Estate Beef served between 12 noon and 2.30pm.
£32.95 per person
Private Dining options are also available on a Sunday if you want to dine with your friends and family. Please ask for further details.